Chefs

Our omakase experience is a unique marriage of passion, technique, and camaraderie. Our talented chefs have a passion for people and sharing the intricacies of our craft in a setting that is both relaxed and personal.

 
 
EXECUTIVE CHEF GEOFFREY LEE

EXECUTIVE chef Geoffrey lee

"I've never been one to chase awards, my love for omakase comes from a passion for crafting intimate moments where people can experience an evolution in tradition in every bite." 

 
 
chef-paul-luong

Sous CHEF PATRICK LUONG

"Many omakase places can be intimidating and stiff. I want each dinner to be relaxed and fun like a chef’s table."